2021 Poppy Cabernet Sauvignon
This medium to full-bodied wine showcases a deep ruby color and a complex flavor profile. It opens with inviting aromas of black cherry, cassis, and spicy cinnamon, complemented by subtle hints of vanilla and nutmeg from 18 months of aging in American and French oak barrels. On the palate, it delivers a harmonious blend of blueberry, black cherry, and currant, with nuanced notes of licorice, violets, cigar box, dark chocolate, and a touch of mocha. The wine’s velvety tannins and well-balanced acidity create a smooth, structured mouthfeel, culminating in a seamless, lingering finish.
The 2021 vintage benefits from Paso Robles’ calcareous soils and dramatic diurnal temperature swings, which enhance the wine’s intensity and depth. A small addition of Syrah further enriches its complexity, adding depth to the fruit-forward profile. With a moderate alcohol content, this Cabernet Sauvignon avoids overpowering the palate, making it versatile for both sipping and pairing.
This wine shines alongside savory, hearty dishes such as grilled steaks, roasted lamb, braised short ribs, or strong cheeses like Gruyere, Stilton, or cheddar. Its tighter tannins make it particularly well-suited for foods rich in fat and protein, enhancing the dining experience with its bold yet elegant character. The winemaker suggests enjoying it within four years of its vintage for optimal flavor, though it drinks beautifully now.
Priced accessibly (from $12–$15 depending on the retailer), the 2021 Poppy Cabernet Sauvignon offers excellent value, earning praise for its quality-to-price ratio. It’s a sustainable, practicing organic wine, reflecting the Silva Family’s dedication to the land they’ve tended for over 45 years. Named after the wild poppies growing among their vines, this wine captures the essence of California’s Central Coast, delivering a quintessential Cabernet Sauvignon experience that’s both approachable and sophisticated.




